Analysis of Food Microbes

FD3

FOOD AND DAIRY TECHNOLOGY

FD

Analysis of Food Microbes

FD3

Cat.        Test 

FD 301   Aerobic Plate Count (APC)   ₹ 800/sample

FD 302   Anaerobic Plate Count   ₹ 800/sample

FD 303   Bacterial Population (Aerobic Plate Count)   ₹ 800/sample

FD 304   Campylobacter (Presence / Absence)   ₹ 600/sample

FD 305   Coagulase positive Staphylococcus   ₹ 600/sample

FD 306   E. coli O157:H7 (Presence / Absence)   ₹ 600/sample

FD 307   Enterobacteriaceae   ₹ 600/sample

FD 308   Fungal Population (Yeast & Mold)   ₹ 700/sample

FD 309   Lactobacillus species Count   ₹ 600/sample

FD 310   Listeria (Presence/Absence)   ₹ 600/sample

FD 311   Listeria monocytogenes   ₹ 600/sample

FD 312   Pathogen Confirmation   ₹ 600/sample

FD 313   Pseudomonas aeruginosa   ₹ 600/sample

FD 314   Salmonella (Presence / Absence)   ₹ 600/sample

FD 315   Shigella spp   ₹ 600/sample

FD 316   Staphylococcus aureus   ₹ 600/sample

FD 317   Total Coliforms & E. coli   ₹ 600/sample

FD 318   Yeast & Mold   ₹ 700/sample

FD 319  Microbial parameter (Total Plate count, Total coliform, E.coli and Total yeast & Mould count).   ₹ 1,200/sample

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