Nutritional Evaluation & Detection of  Toxic Component of spoiled food

Nutritional Evaluation & Detection of  Toxic Component of spoiled food

Duration: 7 Days               Fees: Rs. 4,000/-
Hands-on-Experiments
  • Sample Prepration
  • Proximate Analysis (Chemical)
  • Proximate Analysis (Physical)
  • Selection of Micro-nutrient
  • Micro-nutrient evaluation
  • Detection of Toxic component
  • Detection of Toxin by HPLC
  • Effect of Toxins on normal food product
  • Validation of Food products
Batches:
 
  • 20 Dec 18 (10 seat) Available
  • 03 Jan 19 (10 seat) Available
.
Pay Rs. 500/- now 
and book your seat 
Remaining fee pay 
at the time of Joining
.
Click for Online Registration 
Click for Offline Registration  

.

.

.

Other Programs

.

List of 7 Days Program

 
 1. Molecular Taxonomy of Bacteria, Fungus, Plant & Animal
2. Molecular Diagnosis by RFLP, ARMS, DGGE, SSCP & DHPLC
3. Training on AGE, SDS-PAGE, Western Blotting, PFGE & 2D Gel Electrophoresis
4. Hands-on-Training on HPLC, PCR, Gel-Doc  & Spectrometry
5. Application of PCR & Its Variants
6. Nutritional Evaluation & Detection of  Toxic Component of spoiled food

.

.

 

Visit to complete Training List

.

Comments are closed.

© 2018 Cytogene. All rights reserved. Design by eSoftech.com